Sardi’s founders Phil E. Sardelis and Phil G. Sardelis had a passion for Peru, for food, and for their families. Together, they combined their passions to create Sardi’s. Their goal was to create a restaurant that was a place to bring families, to enjoy fresh food, and bring a piece of authentic Peru to the table. Now, millions of customers are served every year with flavorful, quality, authentic Peruvian cuisine throughout Sardi’s 17 locations in Maryland, Virginia, and Pennsylvania.
The core values of Sardi’s guide every aspect of our business, including decision-making, internal and external communication and hiring the right employees. Sardi’s core values are a shared vision and ethos of our team and community, driving how we function as a whole.
Just like our food, we are authentic in our values. We are dedicated to having our core values shine through every meal served, every function catered, and every effort to give back to the community.